The wine CorydonForslund

All the work done in the fields is manual. Clusters of grapes are reduced early on, and when the grapes are harvested, they are selected by hand with only the very best grapes being used.

The grapes are crushed with great care in the hydro press, after which they are vinified in accordance with modern principes.

We use bottles with a screw-top in order to avoid the wine picking up a taste of cork.